Job Information

AdventHealth Cook in Burleson, Texas

Description

All the benefits and perks you need for you and your family:

  • Benefits from Day One

  • Paid Days Off from Day One

  • Student Loan Repayment Program

  • Career Development

  • Whole Person Wellbeing Resources

  • Mental Health Resources and Support

Our promise to you:

Joining Texas Health Huguley - AdventHealth is about being part of something bigger. It’s about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. Texas Health Huguley - AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better.

Texas Health Huguley- operates as a joint venture between Texas Health Resources and AdventHealth.

Schedule: Full Time

Shift : Days, willing to cover weekend shifts if needed

Location: 11801 South Fwy., Burleson, TX 76028

The community you’ll be caring for:

  • Our care for patients extend to the spiritual level by praying with patients and families and providing on call, 24 hours, 7 days a week Chaplains for spiritual support.

  • Award winning facility and departments including “Great Place to Work” by Becker’s Hospital Review and Gallup.

  • Work with the latest technology and top experts including “Daisy Award” recipients while on our journey to Magnet status and Pathways designated.

  • Designated Emergency Center of Excellence recognizing our facility as a high-performing emergency department

  • Located about 10 minutes from downtown Fort Worth and near TCU in the award-winning school district, Burleson ISD which also provides a low-cost of living.

The role you’ll contribute:

Functions as a team leader, directing, preparing and handling food in accordance with sanitary and safety regulations.

The value you’ll bring to the team:

  • In charge of all entree production for patients, cafeteria and other patrons, according to standardized recipes and safety and sanitary regulations, to ensure safe, accurate top quality food productions.

  • Prepare all hot entrees for patients, cafeteria and other functions as requested by following patient production sheet, cafeteria menu, etc.

  • Batch cook’s perishable items as required - such as eggs, fresh and frozen vegetables, fried foods, etc.

  • Start meal production early but not allowing finished products to be completed sooner than 30-45 minutes before service time.

  • All prepared foods to meet accepted temperature standards at finish time of cooking and at service time.

  • All prepared foods to be on cafeteria and patient service lines 5-10 minutes prior to service time. May serve entrée station on patient tray line.

  • Prepare late trays as assigned and/or necessary.

  • Initiating and participating in preparation of meats, vegetarian entrees, etc. on a timely basis.

  • Proper storage and use of leftovers includes using acceptable type and size containers, prompt chilling, labeling and dating.

  • All prepared food to be palatable, appetizing and attractively presented on time and in a cost effective manner.

  • All food to be prepared in accordance with established sanitary and safety standards: to be free from any contamination.

Qualifications

The expertise and experiences you’ll need to succeed:

Minimum qualifications :

  • Must have previous hospital cooking experience.

Preferred qualifications:

  • High school diploma or equivalent preferred.

  • Will promote and train capable employee in department.

This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances.

Category: Nutritional Services

Organization: Texas Health Huguley Hospital

Schedule: 1 - Day

Shift: AHS Texas Inc.

Req ID: 22020548

We are an equal opportunity employer and do not tolerate discrimination based on race, color, creed, religion, national origin, sex, marital status, age or disability/handicap with respect to recruitment, selection, placement, promotion, wages, benefits and other terms and conditions of employment.