Catering Associate Full Time at AdventHealth

Date Posted: 10/21/2020

Job Snapshot

  • Job Schedule
    Full-Time
  • Location:
    Tavares, FL
  • Date Posted:
    10/21/2020
  • Job ID:
    20017841
  • Job Family
    Nutritional Services
  • Travel
    No
  • Shift
    1 - Day

Job Description


Description

Catering Associate Full Time AdventHealth Waterman

Location Address: 1000 Waterman Way Tavares, Florida 32778

Top Reasons To Work At AdventHealth Waterman

  • Immediate Health Insurance Coverage
  • Other Great benefits such as: Onsite daycare, educational reimbursement
  • Career growth and advancement potential
  • High quality of life with low cost of living just outside of Orlando, Florida


Work Hours/Shift:

Full Time, 7am-7pm and rotating weekends

You Will Be Responsible For:

  • Exhibits a friendly, caring attitude to patients when introducing the Catering to You program, taking menu selections, delivering trays, inquiring during catering rounds and retrieving trays
  • Takes patients menu selections prior to each meal
  • Complies with dietary restrictions on special, modified diets to ensure optimal food preferences are met within guidelines of diet order limitations
  • Offers alternatives to menu as allowed on prescribed diet in accordance with food allergies and sensitivities, cultural, ethnic and religious preferences, when patient inquires or needs additional selections
  • Assembles trays according to patients menu on tray tickets in a timely and accurate manner 
  • Interacts with Nursing to ensure patients’ diet prescriptions are accurate, and patients’ food needs are met
  • Completes catering rounds after passing trays to inquire if patient needs anything else
  • Retrieves trays from patients’ rooms shortly after completing round
  • Assists dietitian with monitoring of patients who are NPO, on liquid diets or have a calorie count ordered
  • Communicates any patient related problems/concerns to appropriate personnel, in a timely manner following departmental procedures
  • Adheres to facility confidentiality and patient’s rights policy as outlined in the facility’s HIPAA policies and procedures
  • Follows HACCP guidelines when assembling and distributing food supplies to ensure quality and safety of food supply
  • Exhibits pleasant and cheerful demeanor and maintains a helpful attitude towards employees, physicians, patients, and visitors=
Qualifications
What will you need?
  • Up to one month related experience or training; or equivalent combination of education and experience
  • High school diploma or GED preferred

Job Summary:

Responsible for patient food service on assigned units, e.g., menu selections, tray assembly, tray delivery and pick up, special requests and needs, in-between meal food delivery.


This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances.

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