Cook

Cook – South Overland Park

All the benefits and perks you need for you and your family:

• Benefits and PTO Day 1

• Career Development

• Whole Person Wellbeing Resources

• Mental Health Resources and Support

• Providing faith-based, whole person care to Kansas City since 1962

Shift : FT Days

Location: 7840 W 165 th Street, Overland Park, KS 66223

The community you’ll be caring for:

When you need care, you don’t want to have to travel far. Our dedicated team at AdventHealth South Overland Park provides a full suite of medical and emergency services to communities in southern Johnson County. Our team of experts offer 24/7 emergency room services, ICU care, labor and delivery, cardiology care, surgical services, physical, occupational and speech therapy, imaging and more. The state-of-the-art hospital is connected to a medical office building with a full suite of medical services including internal medicine, cardiology, orthopedics, OB/GYN, endocrinology and more. Join us and our commitment to helping patients feel whole for their whole life.

The role you’ll contribute:

Nutrition Associate 2 acts primarily with food preparation and food safety. Nutrition Associates perform a variety of duties including but not limited to: preparation of hot/cold recipes according to standardized recipes in the correct amount for patients and cafeteria; receiving and processing deliveries; cleanliness and sanitation of the department & equipment; assembling & delivering patient meals; maintaining a high level of food safety. Nutrition Associate 2 must be able to work accurately and efficiently on multiple tasks throughout the day and is capable of frequently switching tasks to focus on patient requests and immediate safety/sanitation concerns.

The value you’ll bring to the team:

· Strives to go above and beyond the customer’s expectations and tries to satisfy the patient/guest’s needs even when it is outside the normal routine.

· Maintains open communication with manager regarding concerns and opportunities for development in line with AdventHealth Talent Care.

· Alerts supervisor/manager of product or ingredient substitutions/shortages.

· Consistently collects/records food temperatures to ensure food safety.

· Follows recipes for patient tray line and cafeteria line.

· Understands and adheres to all food safety/sanitation standards related to the position and reports any areas of concern to a supervisor/manager.

· Responds to patient requests with compassion and efficiency; communicates with patients regarding service recovery.

Qualifications

The expertise and experiences you’ll need to succeed :

KNOWLEDGE AND SKILLS REQUIRED:

· Read, Write & Speak English

· Legible handwriting

· Mathematical skills essential to job duties

KNOWLEDGE AND SKILLS PREFERRED:

· Bi-Lingual (English/Spanish)

· Skilled at Microsoft office suite

· Experience with a Point of Sale System

· Food Safety and Sanitation

EDUCATION AND EXPERIENCE REQUIRED:

· 2 years of position related experience

· High School Diploma or GED or 4 years of relevant work experience

EDUCATION AND EXPERIENCE PREFERRED:

· Prior experience as a line cook or prep cook.

· Prior experience in a hospital or other care facility foodservice operation

LICENSURE, CERTIFICATION OR REGISTRATION PREFERRED:

· ServSafe Foodservice Certified

This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances.

Category: Nutritional Services

Organization: AdventHealth South Overland Park

Shift: 1 - Day

Req ID: 24021540

We are an equal opportunity employer and do not tolerate discrimination based on race, color, creed, religion, national origin, sex, marital status, age or disability/handicap with respect to recruitment, selection, placement, promotion, wages, benefits and other terms and conditions of employment.