Dietary Ambassador Monday – Friday 8am- 4:30pm

Our promise to you:

Joining AdventHealth is about being part of something bigger. It’s about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better.

All the benefits and perks you need for you and your family:

• Benefits from Day One: Medical, Dental, Vision Insurance, Life Insurance, Disability Insurance

• Paid Time Off from Day One

• 403-B Retirement Plan

• 4 Weeks 100% Paid Parental Leave

• Career Development

• Whole Person Well-being Resources

• Mental Health Resources and Support

• Pet Benefits

Schedule:

Full time

Shift:

Day (United States of America)

Address:

501 REDMOND RD NW

City:

ROME

State:

Georgia

Postal Code:

30165

Job Description:

Work Schedule: Monday – Friday 8am- 4:30pm. No call required.

• Drive patient satisfaction by proactively rounding on patients and nursing staff, addressing concerns, and resolving meal-related issues with professionalism and empathy.
• Ensure accurate, timely meal and late tray delivery while following patient identification, dietary guidelines, and special protocols (e.g., isolation and diabetic trays).
• Assist patients with the meal ordering system, providing non-clinical guidance on modified diets and ensuring selections align with prescribed nutrition plans.
• Assist patients with the meal ordering system, providing non-clinical guidance on modified diets and ensuring selections align with prescribed nutrition plans.
• Maintain a clean, safe, and organized environment by adhering to proper sanitation standards and procedures.

Knowledge, Skills, and Abilities:
• Data Entry and general computer knowledge including e-mail [Required]• Language Skills:
• Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Ability to write routine reports and correspondence. Ability to effectively present information in one-on-one and small group situations to patients, families and associates of the organization. [Required]• Mathematical Skills:
• Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute ratio, and percent. [Required]• Computer Skills:
• Possesses necessary skills to effectively operate hospital’s admission, Food Service computer-based systems, which manage patient-care records. [Required]• Reasoning Ability:
• Ability to apply common sense understanding to carry out instructions furnished in written, or oral form. Ability to deal with problems involving several concrete variables in standardized situations. [Required]• Physical Demands:
• The physical demands described below are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.
• While performing the duties of this job, the employee is frequently required to talk and hear. The employee is frequently required to stand, walk, sit, reach, climb, kneel, crouch and smell.
• Often lifts or moves up to 100 lbs. [Required]

Education:
• High School Grad or Equiv [Required]

Field of Study:
• N/A

Work Experience:
• N/A

Additional Information:
• N/A

Licenses and Certifications:
• Food Handler Certificate (FHC) [Required]• ServeSafe Certification (SERV) [Preferred]

Pay Range:

$14.14 – $22.63

This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances.